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 Mulled
Wine
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So Christmas is over, but the nights are still cold and
what better to warm you up than a glass of wam mulled wine? Mary Nixon
picks the best here... more
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Tagliatelle
with courgette sauce
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Using a vegetable peeler, slice the courgettes
into thin ribbons. Heat the oil in a frying pan and sauté the garlic
for 30 seconds. Add the courgettes and cook over a gentle heat, stirring
for 5-7 minutes... more
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Chocolate
fondue
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Break the chocolate into small pieces
and place in a small saucepan with the double cream. Heat the mixture
gently, stirring constantly until the chocolate has melted...
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Some
Quick Cheap and Easy Recipes
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A few easy recipes for when you just can't
be bothered, or the cupboard is looking a bit bare...
more |
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